Nothing is as good as a homemade Margherita Pizza! This recipe starts with a delicious homemade pizza dough then it is topped with every day ingredients like pizza sauce, extra-virgin olive oil, mozzarella cheese, tomatoes, lightly dried basil, fresh ground pepper and more. The simplicity of toppings in this pizza let all the flavors really shine through for an amazing flavor profile. This will become one of your favorite pizza recipes to make at home!
This delicious and crispy Cauliflower Crust Pizza has a delightful Italian flavor. Made with pizza sauce, baby artichokes and roasted red pepper by Flora Fine Foods, and topped with a cheesy layer of mozzarella, aromatic Dominican oregano, and fresh watercress and cilantro leaves, all dressed in a lemony vinaigrette for a fresh, herby taste. Add a sprinkle of Aleppo pepper for a final touch.
2 Frozen cauliflower pizza crusts 1/2 jar baby artichokes ( drained and halved ) 1 cup Mozzarella cheese ( shredded )