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This Turtle Cheesecake Trifle is filled with layers of caramel, chocolate, pecans, no bake cheesecake, and delicious pound cake!

2 Sara Lee Pound Cakes ( freezer section )
3 (8 oz) packages reduced-fat cream cheese ( softened )
1 1/2 tsp vanilla extract
3/4 cup sugar
12 oz Cool Whip
2 cups chopped pecans
10 oz caramel ice cream topping
10 oz hot fudge ice cream topping
8
Beat cream cheese until light and fluffy. Add in vanilla and sugar and continue beating until well combined. Gently fold in Cool Whip. Cut pound cakes into cubes. Layer the trifle as follows: Single layer...
See the full directions on my site
Nutritions

Calories
1073

Sodium
2180mg
90% DV

Fat
60g
93% DV

Protein
30g
60% DV

Carbs
91g
31% DV

Fiber
9g
36% DV

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