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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Baked Ambrosia
Making Spanakopita is easier than you think! This traditional savory Greek phyllo pastry is filled with spinach, fresh herbs, and feta.
1 tbsp olive oil
1 small onion ( diced )
2 pounds spinach
1/3 bunch dill ( chopped )
8 oz feta ( crumbled )
2 eggs ( lightly beaten )
salt and pepper
1 package phyllo dough ( thawed )
1 cup olive oil
1 tbsp sesame seeds ( optional )
1 small onion ( diced )
2 pounds spinach
1/3 bunch dill ( chopped )
8 oz feta ( crumbled )
2 eggs ( lightly beaten )
salt and pepper
1 package phyllo dough ( thawed )
1 cup olive oil
1 tbsp sesame seeds ( optional )
8
- Preheat oven to 375 degrees F. Lightly grease a 12-inch round baking pan with olive oil and set aside. Heat 1 tbsp olive oil in a large skillet over medium high heat. Cook onion 4-5 minutes or until...
See the full directions on my site
Nutritions
Calories
356
Sodium
343mg
14% DV
Fat
33g
51% DV
Protein
5g
11% DV
Carbs
6g
2% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g42%
Polysaturated Fat3g20%
Monosaturated Fat22g138%
Cholesterol26mg8%
Sodium343mg14%
Potassium114mg3%
Protein5g11%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar1g3%
Vitamin A825IU16%
Vitamin B60.44mg22%
Vitamin C4mg7%
Calcium168mg16%
Iron0.81mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.