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Homemade Sloppy Joes

These easy Homemade Sloppy Joes are perfect for busy weeknights or lazy weekends. The ingredients can be easily found at your local grocery store and are mostly pantry staples.

1 T. extra virgin olive oil
½ medium white onion ( finely chopped )
3-4 pieces garlic cloves ( minced )
1 piece medium green pepper ( finely chopped )
to taste Sea salt
to taste black pepper
1½ lbs. lean ground beef
1 can 15-oz tomato sauce
1 T. tomato paste
2 T. Worcestershire sauce
1-2 T. brown sugar ( adjust amount depending on personal preference )
½ T. Dijon mustard
1 T. Vietnamese chili-garlic sauce
4-6 pieces Hamburger buns or Brioche buns
2-3 T. unsalted butter ( melted )
4-6

Step #1. Heat olive oil in a large, high-sided skillet over medium heat. Add onion, minced garlic, and green pepper. Season with salt and black pepper, to taste, and stir to combine. Sauté for 4-5...
See the full directions on my site

Nutritions

Calories
1058

Sodium
1513mg
63% DV

Fat
32g
49% DV

Protein
37g
75% DV

Carbs
67g
22% DV

Fiber
13g
52% DV

Tomato concasse is a common mother sauce that is usually used for Italian cuisine, which is used to make pasta dishes.

The season’s peak for tomatoes is here, which means you can create all your favorite Italian dishes or sauces at home in your kitchen!

Photo by Erich Boenzli

Sometimes we need to be transferred back to happy times. Happy food times, to be precise. Spaghetti and meatballs? You're close... Try our One-Pot Sausage Meatballs with Pasta.

1 lb mild/sweet Italian sausage
1 Tbsp vegetable oil
3 Tbsp butter
1 c chopped onion or shallot
1/2 tsp kosher salt
1/4 tsp freshly cracked pepper
3 cloves garlic ( minced )
1 Tbsp tomato paste
1 tsp anchovy paste
1 tsp oregano ( dried or fresh )
28 oz can of plum tomatoes
3 c beef stock
16 oz dried pasta of your choice
1-1/2 c freshly grated Parmesan ( or cheese of your choice )
Roughly chopped flat leaf Italian parsley for garnish
4
Nutritions

Calories
492

Sodium
2191mg
91% DV

Fat
27g
42% DV

Protein
31g
63% DV

Carbs
29g
10% DV

Fiber
8g
34% DV
www.familyfoodonthetable.com
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