Quintessentially Canadian, these amazing and easy butter tarts can be made in under 20 minutes with store-bought tart shells. If you like butter tarts (no raisins) then there is a pecan option.
A quick, easy and delicious green dessert layered with whipped cream, cream cheese, pistachio pudding on a nutty shortbread crust - perfect for your St. Patrick's Day dinner or any potluck
