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Elote {Hot Mexican Corn Dip} is made with roasted corn in a creamy sauce of spicy mayonnaise, lime, and cotija cheese. Whether you eat it with a spoon or dip into it with tortilla chips, Elote Dip is a snack that everyone loves.   Elote Sedona This dish is the creation of Chef Jeff Smedstad,Read More

Looking for a quick and easy breakfast? These Bacon Egg Muffins are just that! Crispy Bacon with an egg in the middle make the perfect breakfast, lunch or snack! Bacon and Egg Muffins are easily portable for breakfast on the go or to send with kids in their lunches!

12 bacon strips
12 eggs
1/2 tsp ground pepper
6
  1. Preheat oven to 375 degrees.
  2. Arrange bacon in skillet and cook until just beginning to crisp but you can still bend it to fit in muffin pan.
  3. Place a slice of bacon into each muffin...
    See the full directions on my site
Nutritions

Calories
285

Sodium
559mg
23% DV

Fat
24g
36% DV

Protein
12g
25% DV

Carbs
0.9g
0% DV

Fiber
1g
4% DV
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