Tangy Chicken Fajitas Recipe

April 25, 2014

100

I love fajitas in any form! Some of my favorite recipes are our Baked Chicken Fajitas and our Slow Cooker Creamy Chicken Fajita Soup. They are both amazing! Rather than going out to eat, I gathered a few things from my pantry and this recipe was born!

1/4 cup white distilled vinegar
1/2 cup lime juice
2 (0.7 ounce) dry Italian-style salad dressing mix
3 boneless, skinless chicken breasts, cubed or cut into strips
1 onion, thinly sliced
1 green pepper, thinly sliced
1/2 cup olive oil
Tortillas
Sour cream, optional
Tomato, optional
Cilantro, optional
Salsa, optional

In a large bowl, whisk together vinegar, lime juice and salad dressing mix. Add chicken, onion and green pepper. Cover and refrigerate for at least 3 hours. After chicken and vegetables have marinated, ...
See the full directions on my site

Nutritions

Calories
315

Sodium
552mg
23% DV

Fat
22g
35% DV

Protein
16g
32% DV

Carbs
9g
3% DV

Fiber
2g
10% DV

Pan Fried Chicken