Main Dishes

Teriyaki Chicken and Stir Fry Veggies

397

This is one of our favorite go-to recipes . . . and it is so fast and easy.

8
4-6 chicken breasts ( I usually use frozen chicken breasts )
One bottle of your favorite teriyaki sauce ( we love Kikkoman Teriyaki with the sesame seeds in it- it is so flavorful and good! Make sure that you use sauce and not a marinade. )
A bag of frozen stir-fry veggies
Rice ( brown or white works )
Spray your crock pot with non-stick cooking spray. Place your chicken in the crock pot. Pour the teriyaki sauce all over it (I use about 1/2-3/4 of the bottle). Cook for about 4 hours on high or 6 hours on...
See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

Putting a little Southern spin on classic New England lobster rolls with these simple and delicious shrimp rolls! On a warm summer day, there's just nothing better than a chilled sandwich and a cold beverage. Make them ahead if you're entertaining, or whip up the no-cook meal in about 15 minutes. These easy shrimp rolls are a delicious lunch or dinner when served alongside coleslaw, potato chips, hush puppies or pickles!

2 T salted butter
1 lb. peeled and deveined cooked shrimp
1 stalk celery
2 green onions
1/3 c mayonnaise
1 t lemon juice
1 t white vinegar
1 T minced fresh dill
1/4 t Old Bay seasoning
1/4 t sugar
Kosher salt and black pepper ( to taste )
4 hot dog buns
4
  • Pat shrimp dry and place in a large bowl. Add the celery and green onions; toss gently to combine.
  • In a separate bowl or large measuring cup, whisk together the mayonnaise, lemon juice,...
    See the full directions on my site
Nutritions

Calories
248

Sodium
870mg
36% DV

Fat
7g
11% DV

Protein
19g
38% DV

Carbs
23g
8% DV

Fiber
3g
14% DV