Main Dishes

Thai Basil Beef

Kelley Simmons
November 15, 2016
149

Amazing Thai Basil Beef. A super easy one skillet meal that can be made in under 20 minutes!

4
1 pound flank steak, sliced in thin strips against the grain
1 teaspoon water
1 teaspoon cornstarch
1 teaspoon low sodium soy sauce
1 tablespoon oil
1 whole red bell pepper, thinly sliced
1 whole green onion, sliced (green and white parts)
3 cloves garlic, minced
1 cup Thai basil leaves (can sub mint or regular Italian Basil if you are in a pinch)
!Sauce
2 tablespoons low sodium soy sauce
1 tablespoon dark soy sauce
1 tablespoon fish sauce
1 tablespoon oyster sauce
1/4 cup water
2 tablespoon light brown sugar
In a medium bowl add beef, water, cornstarch and soy sauce. Toss to coat. Heat oil in a large skillet over high heat. Remove the beef from the marinade and sear the beef until just browned, 2-3 minutes....
See the full directions on my site
Nutritions

Calories
242

Sodium
1108mg
46% DV

Fat
8g
13% DV

Protein
25g
51% DV

Carbs
14g
4% DV

Fiber
2g
10% DV
Dinner
.