Desserts

The Perfect Vanilla Cheesecake

44

The search for The Perfect Vanilla Cheesecake is over! Soft, creamy slightly tangy and of course a lovely aroma of vanilla baked on a classic digestive (graham cracker) base.

12
1 Packet Digestive Biscuits (Graham Crackers)
50g Butter, Melted
625g Cream Cheese
1 Cup Whipping Cream
1/2 Cup Icing Sugar
2 Eggs
2 Tsp Vanilla Essence
Grease or line a 20cm round cake pan with cooking paper and preheat the oven to 160°C. Crush the digestive biscuits and mix in the melted butter. Spread evenly over the base of the pan and refrigerate while...
See the full directions on my site
Nutritions

Calories
128

Sodium
37mg
1% DV

Fat
9g
14% DV

Protein
1g
2% DV

Carbs
10g
3% DV

Fiber
0.5g
2% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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