Appetizers

Tom Yum Soup

22

Discover the Thai ingredients which deliver the hot and sour to Tom Yum Soup. Here is a quick and easy recipe recipe for this Thai classic.

2
7 ozs fresh shrimp (prawns) whole, fresh, uncooked, shrimp with head, shell and tail
1 stalk lemongrass pale, lower section, thinly sliced #
1 1/2 ozs galangal thinly sliced #
1/3 cup shallots thinly diced #
1 cup mushroom, fresh cut into bite-size pieces #
3 kaffir lime leaves thinly sliced #
1 tomato cut into bite size pieces
2 tbsp fish sauce #
1 tbsp red chili, long Asian style thinly diced #
1 tbsp lime juice #
2 tbsp cilantro (coriander) roughly chopped #
1. Remove the heads and shells from the shrimp. Make shrimp stock by simply boiling the heads and shells in 2.5 cups of water for 3 minutes. Strain well and reserve the stock. Discard the heads and...
See the full directions on my site
Nutritions

Calories
201

Sodium
2278mg
94% DV

Fat
5g
9% DV

Protein
16g
32% DV

Carbs
12g
4% DV

Fiber
5g
22% DV

Let the slow cooker do all the work and you can enjoy the delicious flavors of this Slow Cooker Cilantro Lime Chicken Recipe! The best part about this recipe is how versatile it is! You can use the chicken to make nachos, tacos, burritos, enchiladas or just eat it as a main dish! We like ...

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