Sandwiches

Tomato and Mozzarella Salad Pitas with Lemon Hummus

Kristin's Kitchen
December 27, 2016
46

A quick, fresh vegetarian lunch with fresh mozzarella, spinach and tomatoes. The lemon hummus adds a delicious freshness and zing!

1 large pita, sliced in half
1 medium tomato, chopped
1/2 lb fresh mozzarella, chopped
2 cups fresh spinach, roughly chopped
Olive oil (approximately 1 tablespoon)
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/8 teaspoon salt
Pepper, to taste
1/4 cup lemon hummus
In a medium bowl, add the tomato, mozzarella and spinach. Drizzle over olive oil until lightly and evenly coated - I use a little over 1 tablespoon. Add the oregano, garlic powder, onion powder, salt and...
See the full directions on my site
Nutritions

Calories
892

Sodium
1925mg
80% DV

Fat
57g
87% DV

Protein
57g
115% DV

Carbs
39g
13% DV

Fiber
9g
38% DV
Lunch