Appetizers

Traditional Southern Style Wets

196

Wets: a 50’s classic; crisp French fries topped with a delicious brown gravy.

6
2 Tbsp butter
2 Tbsp flour
2 cups beef stock
Salt
Freshly ground black pepper
1 package frozen French fries
In a saucepan, over medium heat, combine the butter and flour; stir until incorporated. Cook for 12 to 15 minutes for a dark roux. Stir in the stock and season with salt and pepper. Bring the liquid to a...
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Nutritions

Calories
59

Sodium
174mg
7% DV

Fat
3g
5% DV

Protein
2g
4% DV

Carbs
4g
1% DV

Fiber
1.0g
4% DV