Desserts

Triple Berry Cream Cheese Crostata

Jessica Tuttle
June 14, 2017
44

With a tender, flaky crust, this Triple Berry Cream Cheese Crostata is filled with fresh berries and a layer of sweet cream cheese! Super easy to make without a long bake time, you’ll want to add this crostata to your baking list soon!

6
For the Filling
1 C fresh blackberries, washed and dried
1 C fresh raspberries, washed and dried
½ C fresh blueberries, washed and dried
2 tbsp sugar
½ tsp cinnamon
1 tbsp flour
½ tbsp fresh lemon juice
For the Crust
1 C white whole wheat flour
½ tbsp sugar
½ tsp salt
¼ tsp cinnamon
¼ C olive oil
¼ C + 1 tbsp milk
1 tbsp milk for brushing crust, optional
1 tbsp sugar for sprinkling crust, optional
For the Cream Cheese Layer
4 oz cream cheese, softened
2 tbsp sugar
1 tsp vanilla extract
Preheat oven to 400. Line a baking sheet with parchment paper. In a medium bowl, sprinkle sugar and cinnamon over blackberries, raspberries, and blueberries. Gently stir to coat. Stir in flour and lemon...
See the full directions on my site
Nutritions

Calories
419

Sodium
347mg
14% DV

Fat
9g
14% DV

Protein
12g
24% DV

Carbs
74g
25% DV

Fiber
13g
54% DV
Baked