Soups

Turkey & Corn Chowder from Julie's Eats & Treats

53

Turkey & Corn Chowder ~ Simple, Delicious, Hearty Chowder Perfect for Using up Leftover Turkey! Loaded with Roasted Bell Peppers, Green Chiles, Corn, Turkey and Cheese!

6
1 tsp olive oil
1 medium yellow onion, diced
1 stalk celery, diced
1/2 c. roasted bell pepper, diced
3 garlic cloves, minced
1 (4 oz) can diced green chiles
4 c. low-sodium chicken broth
2 c. frozen corn kernels
1/2 tsp salt
1/4 tsp ground pepper
1/4 c. all-purpose flour
2 c. milk
2 1/2 c. cooked and shredded turkey
3/4 c. shredded cheddar cheese
1/2 tsp smoke paprika
green onion, thinly sliced for garnish
Heat olive oil in large saucepan over medium heat. Add the onion and celery and cook for 5 minutes or until they begin to soften. Add garlic, roasted bell pepper and green chiles and cook for 1-2 more...
See the full directions on my site
Nutritions

Calories
701

Sodium
1834mg
76% DV

Fat
31g
48% DV

Protein
62g
124% DV

Carbs
26g
8% DV

Fiber
11g
45% DV

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV