Twelve Days of Hot Cocoa: Cherry Cherry Cocoa

33

Let's be real. Who doesn't love cherries and who doesn't love chocolate? Put your hands together my friends because this sexy, warm drink on a cold night is the perfect dessert after a perfect meal. This drink is also versatile. It can be made with cherry flavored milk or dark chocolate or can it can be made with a handful of cherry candies melted down with your favorite chocolate. Don't forget to add a splash of a smooth, cherry liquor to make this drink even more special.

4
5-7 oz of cherry flavored chocolate
1 1/2 cups of milk
Splash of cherry liquor, like Kirschwasser
Whipped Cream
Cinnamon or Cocoa Powder
Add chocolate, milk and liquor to a small saucepan on medium heat. Stir until chocolate has melted and everything is well combined. Pour into a glass or mug and top with whipped cream and cinnamon or cocoa powder.
See the full directions on my site
Nutritions

Calories
71

Sodium
67mg
2% DV

Fat
2g
3% DV

Protein
4g
8% DV

Carbs
8g
2% DV

Fiber
1g
5% DV

Crispy Zucchini Bites

287

Lately, we´ve been making a ton of potato recipes here Spain on a fork. Today, we´re going to change things up. I present to you Crispy Zucchini Bites. These Zucchini bites are loaded with flavors, easy to make and done in just 20 minutes.

4
  1. Cut one zucchini into rounds that are between a 1/4 inch (.635 cm) to 1/8 of an inch (.3175 cm) thick, place them all in a single layer and season them with sea salt & black pepper
  2. Add...
    See the full directions on my site

Homemade Multigrain Bread

205

The combination of all-purpose flour and whole wheat flour make for a soft, delicious multigrain bread perfect for sandwiches. Once you start making your own bread at home, you may never go to the grocery store bread aisle again. This is a delicious sandwich bread that the whole family will enjoy. Soft like white bread, but with the added benefits of whole wheat flour. Allow your baked loaves to cool before slicing. You can store the extra loaf tightly wrapped in the refrigerator for up to a week, or in the freezer for up to 2 months.

2 cups milk
1 cup old fashioned oats
2/3 cup brown sugar
5 tablespoons butter
2 teaspoons salt
2 tablespoons active dry yeast
2 eggs
1/2 cup wheat germ
3 cups whole wheat flour
3 cups all purpose flour
extra butter
1 tablespoons oats
20
  • Heat milk in microwave until just boiling. Pour into free standing mixer bowl (or into large bowl to mix and knead by hand).

Nutritions

Calories
242

Sodium
255mg
10% DV

Fat
4g
7% DV

Protein
8g
16% DV

Carbs
43g
14% DV

Fiber
4g
18% DV
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.