Beverage

Twelve Days of Hot Cocoa: Dulce de Leche Cocoa

113

We're charging full-steam ahead on our 12 Days of Hot Cocoa recipes. Today we celebrate the creamy sweetness of dulce de leche. Dulce de leche is traditionally made through a process of removing water from sweetened condensed milk and leaving the fat and sugar to caramelize into a brown topping or syrup. Now imagine that syrup mixed in with white chocolate hot cocoa and a splash of dark rum. Here we go Yummies! Number six!

8
2 cups of milk
1/2 cup of white chocolate chips
1 oz of dark rum
1 tbsp dulce de leche + 2 tbsp drizzle
Whipped cream to garnish
Add the milk and white chocolate chips to a pan and melt together Once smooth add the dark rum and 1 tbsp of dulce de leche and stir for two minutes over low heat Pour the cocoa into a glass, top with...
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Nutritions

Calories
98

Sodium
68mg
2% DV

Fat
4g
7% DV

Protein
3g
7% DV

Carbs
9g
3% DV

Fiber
0.7g
2% DV