Vanilla Iced Coffee

March 14, 2014

I just love coffee…I love it hot, warm, cold and sweet. This Vanilla Iced Coffee is the perfect combination. If you add a lot of ice cubes you will get a cool, refreshing drink or add less ice and you’ll get a warm, sweet drink. I honestly love to make this both ways but they best part is, the vanilla flavoring that makes it just the perfect sweetness. You can always add a little sugar if needed but I love it with just the vanilla syrup and a little cinnamon. Enjoy…

1 K-Cup or 1 Cup of Coffee
Ice Cubes
Milk or cream
Vanilla Simple Syrup (makes a large amount which can be stored in the fridge for up to 2 weeks to use over and over again for more iced coffee drinks!):
1 cup water
1 cup sugar
1 tsp vanilla

Prepare the Vanilla simple syrup – Bring sugar and water to a boil stirring until sugar dissolves, add in vanilla and let cool. You can keep this in the fridge for about 2 weeks if covered and use it for...
See the full directions on my site

Nutritions

Calories
158

Sodium
1.0mg
0% DV

Fat
2g
4% DV

Protein
0.9g
1% DV

Carbs
40g
13% DV

Fiber
0.9g
3% DV

Mixed Snack