Vanilla Yogurt Cupcakes with Strawberry Frosting

February 03, 2015

These vanilla yogurt cupcakes are made with a whole cup of yogurt. They are fluffy, moist, and perfectly light! Topped with strawberry frosting, these cupcakes would make a wonderful Valentine’s treat.

½ cup unsalted butter, melted
1 cup sugar
1 cup vanilla greek yogurt
2 large eggs
1 tsp vanilla extract
1½ cups all-purpose flour
½ tsp baking powder
¼ tsp baking soda
¼ tsp salt
¼ cup milk
For the frosting
¾ cup unsalted butter, softened
2 cups powdered sugar
1 Tbs milk
? cup strawberry jam
fresh strawberries for garnish (optional)

Preheat the oven to 350F degrees. Line 15 muffin cups with paper liners. Set aside. In a large mixing bowl whisk together the melted butter and sugar. Beat in the yogurt. Add the eggs one at a time, beat...
See the full directions on my site

Nutritions

Calories
311

Sodium
81mg
3% DV

Fat
15g
24% DV

Protein
3g
6% DV

Carbs
40g
13% DV

Fiber
1g
4% DV

Baked