Main Dishes July 21, 2015
Calories
1643
Sodium
1670mg
69% DV
Fat
163g
252% DV
Protein
19g
39% DV
Carbs
5g
1% DV
Fiber
3g
15% DV
Vegetable Cheese Frittata
13
This vegetable cheese frittata is fluffy eggs, fresh sauteed vegetables and creamy shredded cheese!
4
2 Tablespoons canola oil
1 pepper-diced
1 small onion-diced
1 cup mushrooms-sliced
1 cup cherry tomatoes-sliced in half
10 eggs
1/2 cup milk
1 cup Colby Jack cheese-shredded
1/4 cup scallions-chopped
salt and pepper to taste
1 pepper-diced
1 small onion-diced
1 cup mushrooms-sliced
1 cup cherry tomatoes-sliced in half
10 eggs
1/2 cup milk
1 cup Colby Jack cheese-shredded
1/4 cup scallions-chopped
salt and pepper to taste
In a 13 inch skillet add oil and place on medium heat.
Add in the peppers and onions.
After a few minutes add the mushrooms.
Saute until vegetables are tender.
In a bowl whisk together the eggs and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1643
Sodium
1670mg
69% DV
Fat
163g
252% DV
Protein
19g
39% DV
Carbs
5g
1% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 107g 536%
Polysaturated Fat 7g 47%
Monosaturated Fat 48g 305%
Cholesterol 453mg 152%
Sodium 1670mg 69%
Potassium 323mg 9%
Protein 19g 39%
% DAILY VALUE*
Total Carbohydrate
Fiber 3g 15%
Sugar 2g 4%
Vitamin A 5210IU 104%
Vitamin B6 0.13mg 6%
Vitamin C 3mg 6%
Calcium 377mg 37%
Iron 0.45999999999999996mg 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
