Vegetarian Grillers with Rice

Prepare 1-2 cups of white rice as you normally would. The Griller mixture is served over rice. While the rice is cooking, open the individually wrapped Grillers from the package and place in a bowl. Microwave on high for 2 minutes in order to thaw the patties. Once these have cooled slightly, crumble Grillers into the bowl and add tomato sauce, kidney beans and salt and pepper to taste. Microwave this mixture for 1-2 minutes until warm. Serve in a plate over rice.