Cakes

Whipped Caramel Filled Banana Cupcakes with Cream Cheese Buttercream Frosting

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I must have grown up sheltered, because I had never heard of banana cake until just a couple years ago. It was my father-in-laws birthday and he wanted a banana cake. So I made him one. Kinda. I made up a batch of my delicious Banana Bread and cooked it in a cake pan. Then I threw a little Vanilla Buttercream Frosting on the top and called it good. :) If only I had know about Pinterest back then! These Whipped Caramel Filled Banana Cupcakes with Cream Cheese Frosting were my first real att

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Cupcakes:
2/3 cup sugar
1/2 cup plain Greek yogurt OR sour cream
1 egg
2 tablespoons butter, softened
2 very ripe bananas, mashed
1 teaspoon vanilla
1 cup flour
1/4 teaspoon salt
1/2 teaspoon baking soda

Caramel:
2/3 cup butter
1/3 cup brown sugar

Frosting:
4 ounces cream cheese, softened
1/2 cup butter, softened
3 cups powdered sugar
1 teaspoon vanilla
For the cupcakes, combine sugar, yogurt OR sour cream, egg, and butter and mix well. Add mashed bananas and vanilla. Add flour, salt, and baking soda and mix well. Pour batter into a muffin pan lined...
See the full directions on my site
Nutritions

Calories
473

Sodium
147mg
6% DV

Fat
23g
35% DV

Protein
3g
7% DV

Carbs
64g
22% DV

Fiber
2g
9% DV