Desserts

White Chocolate Chip Fudgy Brownies

2

Thick, fudgy brownies with white chocolate chips….it doesn’t get much better than that! These brownies are easy to make and taste so good that you’ll never want to make them from a boxed mix again!

24
1? cups butter, softened to room temperature
2? cups sugar
4 eggs
2 Tablespoons vanilla extract
2 cups all-purpose flour
1 cup unsweetened cocoa powder
½ teaspoon salt
2 cups white chocolate chips
Preheat oven to 350 degrees F. In a large bowl, cream together butter and sugar. Beat in eggs and vanilla. Add flour, cocoa, salt and chocolate chips and mix until combined. Spread into a greased 9x13-inch...
See the full directions on my site
Nutritions

Calories
260

Sodium
72mg
3% DV

Fat
12g
19% DV

Protein
3g
6% DV

Carbs
35g
12% DV

Fiber
1g
7% DV