Desserts

White Chocolate Cream Cheese Buttercream Frosting

5

Unofficial Disclaimer: I am not a cake decorator. If I was, I would work in a bakery :) Plus, I had to travel many miles with the cakes, so they fell apart just a bit. Appearance: 2 stars. Taste: 5 stars! At the party, I got so many compliments on the frosting! This seriously is not your average frosting. You’ll just have to taste it to believe it. I don’t normally prefer buttercreams (they’re just okay), but this one is at the top of my list. Confession: I didn’t know what to do with t

9
3/4 Cup Butter (not margarine), softened
1 pkg. (8 oz.) Cream Cheese, softened
1/4 Cup Heavy Whipping Cream
1/4 tsp. vanilla
6 oz. White Chocolate*
Pinch Salt
3-4 Cups Powdered Sugar
1. Cream together the butter and cream cheese until smooth 2. Add the Whipping Cream and Vanilla 3. Melt the white chocolate in the microwave on 50% power, stirring every 30 seconds until melted. 4. Stir in...
See the full directions on my site
Nutritions

Calories
479

Sodium
102mg
4% DV

Fat
29g
45% DV

Protein
3g
6% DV

Carbs
49g
16% DV

Fiber
1g
4% DV

I love baking just about anything with pumpkin, however I have never been a huge fan of pumpkin pie because I don’t love pie crust. These Pumpkin Pie Cupcakes are the perfect pumpkin treat because they have all the flavor of pumpkin pie but you don’t have to worry about dealing with pie crust. What ...

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