White Chocolate Easter Egg Crunch Clusters

April 06, 2017

These crunchy, melt-in-your-mouth clusters feature a mixture of white chocolate and peanut butter over crisp corn flakes. Chocolate eggs are scattered among the clusters for extra color and flavor!

9 c. corn flakes
1 block (11 oz) vanilla almond bark (or 11 oz white chocolate chips)
3/4 c. creamy peanut butter
1 bag Hershey's candy-coated chocolate eggs
sprinkles, for decorating (optional)

Line a pan with parchment paper or foil. In a large bowl, melt peanut butter and almond bark in 30 second intervals, stirring in between. Heat until smooth. Pour corn flakes into bowl and gently stir until...
See the full directions on my site

Nutritions

Calories
174

Sodium
228mg
9% DV

Fat
7g
11% DV

Protein
5g
11% DV

Carbs
21g
7% DV

Fiber
1g
6% DV

Easter