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This curry lentil soup recipe coaxes the appetite with great flavors with only a few ingredients. A delicious soup that you can pair with a crusty bread recipe. A soul-soothing bowl of delicious homemade vegetable soup, perfect for a luncheon-style family meal. There are some things you need to remember when it comes to preparing soup recipes. Onion, meat, and spices are some of the common ingredients in soup and can withstand a long period of cooking. If you add them to this recipe, do so at the beginning and simmer them low and slow to develop more flavor. Aromatics such as rosemary, cloves, parsley, and bay leaf would all be great additions to this dish. They would all enhance the flavor of the vegetable stock. Roasted onions and garlic would also be nice. You can add a cup of spinach 5 minutes before serving.
4 cups water
1 1/2 cups small red lentils
4 cups chicken stock
240 grams onion
1 garlic clove
1 tsp fresh chopped parsley
3/4 tsp cumin
1 tsp turmeric
1/4 tsp coriander
1/4 tsp cinnamon
1 tbsp lemon juice
2 tbsp vegetable oil
Salt and pepper to taste
1 1/2 cups small red lentils
4 cups chicken stock
240 grams onion
1 garlic clove
1 tsp fresh chopped parsley
3/4 tsp cumin
1 tsp turmeric
1/4 tsp coriander
1/4 tsp cinnamon
1 tbsp lemon juice
2 tbsp vegetable oil
Salt and pepper to taste
6
1 - Wash and drain lentils. Set aside.
2 - In a large pot, add oil and sauté chopped onions for 5 minutes on low heat.
3 - Add the drained lentils and sauté for another 3 minutes.
4 -...
See the full directions on my site
Nutritions
Calories
288
Sodium
237mg
9% DV
Fat
11g
17% DV
Protein
18g
37% DV
Carbs
40g
13% DV
Fiber
19g
76% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
5g
29%
Polysaturated Fat
2g
14%
Monosaturated Fat
3g
19%
Cholesterol
7mg
2%
Sodium
237mg
9%
Potassium
708mg
20%
Protein
18g
37%
% DAILY VALUE*
Total Carbohydrate
Fiber
19g
76%
Sugar
5g
10%
Vitamin A
49IU
0%
Vitamin B6
2mg
102%
Vitamin C
9mg
16%
Calcium
63mg
6%
Iron
5mg
31%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Looking for an easy breakfast casserole that could warm-up your mornings? Then, these eggs and tomato recipe is the perfect dish to make as a breakfast or a simple brunch idea. A delicious Middle Eastern egg dish is made with pantry staples. Some people prefer that the egg yolks are runny, but its a personal decision. This egg recipe can be eaten not just for breakfast or brunch, but it can be eaten for lunch and dinner too. If you are serving this as a breakfast, you can pair it with crusty French bread or pita bread that can be dipped into the sauce.
1 tbsp olive oil
1/4 cup diced onion
1 garlic clove
1/4 cup diced red bell pepper
4 cups diced ripe tomatoes
1 tbsp tomato paste
1 tsp chili powder
1 tsp cumin
1 tsp paprika
1/4 tsp sugar
1/4 cup brown stock
6 eggs
1/8 cup chopped spring onions
Salt and pepper, to taste
1/4 cup diced onion
1 garlic clove
1/4 cup diced red bell pepper
4 cups diced ripe tomatoes
1 tbsp tomato paste
1 tsp chili powder
1 tsp cumin
1 tsp paprika
1/4 tsp sugar
1/4 cup brown stock
6 eggs
1/8 cup chopped spring onions
Salt and pepper, to taste
6
1 - Preheat the oven to 400 degrees Fahrenheit.
2 - Slowly heat olive oil in a 9x13 casserole dish.
3 - Sauté chopped onions for 2 minutes and add the garlic.
4 - Continue to stir for...
See the full directions on my site
Nutritions
Calories
89
Sodium
114mg
4% DV
Fat
3g
5% DV
Protein
5g
11% DV
Carbs
11g
4% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.77g
3%
Polysaturated Fat
0.76g
4%
Monosaturated Fat
2g
12%
Cholesterol
2mg
0%
Sodium
114mg
4%
Potassium
429mg
12%
Protein
5g
11%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
13%
Sugar
5g
11%
Vitamin A
1169IU
23%
Vitamin B6
0.18mg
9%
Vitamin C
29mg
49%
Calcium
49mg
4%
Iron
1mg
7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
I love Lavash wraps. It's crunchy. It is creamy and full of flavors. So here is the lavash wrap recipe for you to enjoy. The different layers and textures make it a feast to devour.
2
- To prepare the wrap, start with the Lavash sheet. You can choose either regular packaged or whole wheat, whichever you prefer. Take the Lavash sheet, and keep it on a clean surface used for cooking...
See the full directions on my site
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