Main Dishes

Wine Kebab

26
4
1 lbs veal, cut into small cubes
4 onions, finely chopped
1 carrot
1/2 a celery,
1 tbsp tomato paste,
1 tbsp flour,
1 tsp paprika,
1 cup wine, preferably red
1 bay leaf,
ground black pepper,
parsley,
1/2 cup oil,
salt
Fry meat in oil adding a little water and the and some water and the onions, celery and carrots. When tender add the tomato paste, add some more water, the flour and paprika. Add the wine, the bay leaf and pepper and simmer on a low fire, adding water if necessary. The meal should have relatively thick sauce. Sprinkle with finely chopped parsley before serving.
Nutritions

Calories
1093

Sodium
266mg
11% DV

Fat
101g
156% DV

Protein
11g
23% DV

Carbs
23g
8% DV

Fiber
6g
25% DV
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These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

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Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.