BreadsSeptember 09, 2016
Calories
2402
Sodium
2394mg
99% DV
Fat
90g
139% DV
Protein
40g
80% DV
Carbs
344g
117% DV
Fiber
13g
54% DV
Wisconsin Beer Bread
363
Wisconsin Beer Bread – a hearty bread made with beer that makes a perfect accompaniment to any soup.
1
3 cups all-purpose flour
¼ cup granulated sugar
1 Tbsp. baking powder
1 tsp. salt
1 can (12oz.) beer (I used a Honey Beer)
½ stick butter, melted
¼ cup granulated sugar
1 Tbsp. baking powder
1 tsp. salt
1 can (12oz.) beer (I used a Honey Beer)
½ stick butter, melted
Preheat oven to 350°F and grease a 9 x 5 loaf pan.
Add flour, sugar, baking powder, and salt to a large bowl and whisk together until combined; add beer and stir with a wooden spoon until just...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2402
Sodium
2394mg
99% DV
Fat
90g
139% DV
Protein
40g
80% DV
Carbs
344g
117% DV
Fiber
13g
54% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat59g298%
Polysaturated Fat5g36%
Monosaturated Fat25g156%
Cholesterol248mg83%
Sodium2394mg99%
Potassium1952mg55%
Protein40g80%
% DAILY VALUE*
Total Carbohydrate
Fiber13g54%
Sugar50g101%
Vitamin A2841IU56%
Vitamin B60.8800000000000001mg44%
Vitamin C6mg10%
Calcium736mg73%
Iron18mg103%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.