Side DishesNovember 03, 2014
Calories
129
Sodium
13mg
0% DV
Fat
1g
2% DV
Protein
0.6000000000000001g
1% DV
Carbs
33g
11% DV
Fiber
2g
8% DV
How To Make Homemade Cranberry Sauce
172
Ditch the wobbly canned cranberry sauce this Thanksgiving. Making your own only takes a few common ingredients and just a couple of minutes.
8
12 oz fresh cranberries
1/2 C orange juice
1/2 C water
1/2 C sugar, granulated
1/2 C brown sugar
1/2 tsp cinnamon
1 T orange zest (optional but recommended)
1/2 C orange juice
1/2 C water
1/2 C sugar, granulated
1/2 C brown sugar
1/2 tsp cinnamon
1 T orange zest (optional but recommended)
Place all ingredients in a saucepan over high heat. Bring to a boil. Allow to boil at high for 1 minute, turn heat down to medium and continue to boil, stirring frequently, for 10 minutes. Allow to cool....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
129
Sodium
13mg
0% DV
Fat
1g
2% DV
Protein
0.6000000000000001g
1% DV
Carbs
33g
11% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.6000000000000001g3%
Polysaturated Fat0.6100000000000001g3%
Monosaturated Fat0.6000000000000001g3%
Cholesterol1mg0%
Sodium13mg0%
Potassium122mg3%
Protein0.6000000000000001g1%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar30g60%
Vitamin A78IU1%
Vitamin B60.34mg17%
Vitamin C18mg31%
Calcium33mg3%
Iron0.62mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.