Breads

Kneaders Pumpkin Bread Recipe

2498

This copycat Kneaders recipe is sure to delight. With an optional addition of chocolate chips, it's the perfect treat anytime of the year!

24
3-? cups unbleached all purpose Flour
1 tsp pumpkin pie spice
1 tbsp Cinnamon
2 teaspoons Baking Soda
1 teaspoon Baking Powder
1-½ teaspoon Salt
2-? cups Sugar
? cups Softened Butter
4 whole Eggs
1 pound (or 1 30oz can or 2 15oz cans) Mashed Pumpkin
? cups Water
1 cup Semi-Sweet Chocolate Chips (I highly recommend Ghiradelli)
Preheat oven to 325 degrees. Sift together dry ingredients and set aside. Cream sugar and butter until well incorporated. Add eggs one at a time and then add the mashed pumpkin. Alternate adding dry...
See the full directions on my site
Nutritions

Calories
124

Sodium
244mg
10% DV

Fat
2g
3% DV

Protein
2g
5% DV

Carbs
24g
8% DV

Fiber
2g
8% DV