30-minute Cinnamon Roll Skillet Cake

July 23, 2014

A S'MORES Cinnamon Roll Cake - 10 minutes prep, no rising, no yeast and a marshmallow glaze!

15 buttermilk biscuits
1/4 cup butter, melted
3/4 cup white sugar
1 tsp. cinnamon
3 tablespoons miniature chocolate chips, separated
1/2 cup miniature marshmallows
1/3 cup graham cracker crumbs, separated
Optional: 1 chocolate bar
Marshmallow Frosting
4 tablespoons butter, softened, not melted
1 and 3/4 cups powdered sugar
1/2 teaspoon vanilla extract
1/3 cup marshmallow fluff
1-2 tablespoons heavy cream

Preheat the oven to 350 degrees F. Spray a cake pan with nonstick spray and set aside. Remove the biscuits from the packages. Using a rolling pin, roll each of the biscuits very flat and thin. Stir together...
See the full directions on my site

Nutritions

Calories
582

Sodium
683mg
28% DV

Fat
14g
21% DV

Protein
4g
9% DV

Carbs
113g
38% DV

Fiber
3g
12% DV

Snack Baked