Desserts

30 Minute Strawberry Rolls with Sweet Glaze

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In this hot weather, who wants to spend hours making and rising dough for sweet breakfast rolls? You just have to try these 30 minute Strawberry rolls made with shop-bought puff pastry, you could have breakfast on the table with next to no work! A fresh twist on everyone's favourite cinnamon rolls!

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For the rolls:
500g/18oz block of puff pastry
1 cup fresh strawberries, hulled and chopped in half
2tbsp light brown sugar
1tbsp plain flour
For the glaze:
1/2 cup icing sugar
1-2tbsp milk
1/2tsp vanilla extract
Preheat oven to 400F and line a baking tray. Place your hulled and halved strawberries into a mini food chopper and blitz until smooth. Add 1tbsp of flour and blitz until mixed. Leave to one side. Lightly...
See the full directions on my site
Nutritions

Calories
59

Sodium
3mg
0% DV

Fat
0.68g
1% DV

Protein
0.3g
0% DV

Carbs
14g
4% DV

Fiber
0.5g
2% DV

Skip store-bought cans, because you can't beat the sweet, savory and smoky taste of homemade baked beans with bacon and molasses. The old-fashioned beans cook slowly in the oven for hours, developing a rich, thick sauce. Baked beans from scratch are the perfect side dish for your next cookout or potluck, and a simple lunch or dinner entrée when paired with cornbread or Boston brown bread!

1 lb. dried navy or Great Northern beans
1/2 lb. bacon
1 medium onion
1/2 c ketchup
3/4 c molasses
2 T apple cider vinegar
2 t dry mustard
2 c chicken broth
kosher salt and black pepper
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  • Place beans in a large bowl or pot. Cover with water by 2 inches. Cover and let stand overnight. Drain and rinse the beans.
  • Place the beans in a large pot and cover with fresh water (about 1...
    See the full directions on my site
Nutritions

Calories
461

Sodium
983mg
40% DV

Fat
12g
19% DV

Protein
13g
26% DV

Carbs
73g
24% DV

Fiber
8g
34% DV