4 Compound Butters :: Plugra Butter

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I love all 4 of these compound butters! The Strawberry Lime is a little sweet with a hint of tart from lime zest, perfect on a biscuit! Honey Mustard would work beautifully rubbed under and on top of the skin a roast chicken or turkey breast. The Fiery Butter, watch out, this one is spicy! Sauté some shrimp then toss with this butter for a real kicked up dish. Last but not least, Lemon Pepper! This one would add amazing peppery flavor to a piece of salmon or over grilled chicken. Make these butt

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For the Strawberry Lime:
4 oz Plugra Unsalted Butter, room temp
1/2 lb strawberries, small dice
1/4 cup water
1/4 cup sugar
For the Honey Mustard:
4 oz Plugra Unsalted Butter, room temp
2 Tbsp dry mustard
1/2 tsp salt
2 heaping Tbsp honey
For the Lemon Pepper:
4 oz Plugra Unsalted Butter, room temp
1- 1 1/2 Tbsp ground pepper
zest of 1 lemon
2 Tbsp fresh lemon juice
1 tsp salt
For the Fiery:
4 oz Plugra Unsalted Butter, room temp
2 Tbsp Tabasco sauce
1 tsp garlic powder
1 tsp salt
2 pinches crushed red pepper flakes
The Strawberry Lime Butter is the only one that requires a little cooking. Place the strawberries, water and strawberries into a small saucepan, over low heat. Bring up to a simmer and cook for about 30...
See the full directions on my site
Nutritions

Calories
174

Sodium
922mg
38% DV

Fat
3g
5% DV

Protein
11g
22% DV

Carbs
27g
9% DV

Fiber
1g
4% DV
https://lowcarbafrica.com/keto-cream-cheese-chocolate-frosting/

This sugar-free, keto cream cheese chocolate frosting is amazingly good and tastes just like the real thing.

Directions at https://lowcarbafrica.com/keto-cream-cheese-chocolate-frosting/


See the full directions on my site
This sugar-free, keto cream cheese chocolate frosting is amazingly good and tastes just like the real thing. It requires just six simple ingredients and is ready in no time!
www.mostlydomestic.com

Warm, creamy and wonderfully rich, baked spinach and artichoke dip is the ultimate crowd pleaser.

1 1/2 cup soaked cashews
1 cup non-dairy milk
3 tbsp fresh lemon juice
3 tbsp nutritional yeast
1 tbsp white miso paste
1 tsp Himalayan salt
1/2 tsp garlic powder
1/2 tsp onion powder
2 1/2 cups tightly packed fresh spinach ( chopped )
3/4 cups chopped artichoke hearts in brine/water, not oil
1/3 cup chopped water chestnuts
2 green onions ( sliced using both white and green parts )
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  1. Lightly grease an 8" (2 quart) square baking dish and preheat oven to 400 degrees
  2. Add soaked cashews, milk, lemon juice, nutritional yeast, miso paste, garlic powder, onion powder and salt...
    See the full directions on my site
Nutritions

Calories
415

Sodium
169mg
7% DV

Fat
24g
38% DV

Protein
16g
32% DV

Carbs
32g
11% DV

Fiber
8g
32% DV

Similar to an elevated mimosa, the Blood and Sand cocktail combines fresh blood orange juice, sweet Vermouth and cherry liqueur to create a unique and refreshing cocktail.

Cocktail Ingredients:
1/4 oz Blended Scotch
1/4 oz Blood Orange juice ( Freshly squeezed. Regular orange juice is an okay substitute. )
1/4 oz Cocchi Sweet Vermouth
1/4 oz Heering Cherry liqueur
1 Blood orange ( Peel or slice for garnish )
1 Cherry ( Luxardo or aged )
1 cocktail
  • Combine scotch, blood orange juice, vermouth, and cherry liqueur in a shaker filled with ice.
  • Shake vigorously for about 15 seconds.
  • Strain into a martini glass and garnish with...
    See the full directions on my site
Nutritions

Calories
152

Sodium
35mg
1% DV

Fat
5g
8% DV

Protein
3g
6% DV

Carbs
34g
11% DV

Fiber
4g
19% DV
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