Desserts

Absolutely The Best Lemon Tart

40

A super easy and delicious tart. Creamy, tangy and with a crunchy crust

12
For Crust
12 graham crackers
1/2 cup unsalted melted butter
For Filling
1 14-oz can condensed milk
4 egg yolks
1/2 cup fresh lemon juice
Zests of 1 lemon
For Topping
2 cups heavy whipping cream
2 tbsp granulated sugar
Zest of 1 lemon
1. Preheat the oven to 325 F (160 C) 2. Place graham crackers in a food processor and pulse until fine crumbs form. 3. Add melted butter and pulse until mixture is moist. 4. Transfer to a 10\\\\\\\" tart...
See the full directions on my site
Nutritions

Calories
370

Sodium
161mg
6% DV

Fat
26g
40% DV

Protein
4g
9% DV

Carbs
26g
9% DV

Fiber
1g
6% DV
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I love it because it's great for a holiday dinner. Everyone raves and it get devoured in no time. But, it's also perfect for busy weeknights. You can easily assemble this casserole ahead of time and stash it in the fridge until you're ready to eat it. Then just bake it off. 30 minutes and done!

Get the full recipe here:


See the full directions on my site
If you love super easy recipes, then you will love this Cheddar Corn Casserole! It's easy to make and, oh, so good!