CakesJanuary 01, 2014
Calories
368
Sodium
131mg
5% DV
Fat
18g
27% DV
Protein
3g
6% DV
Carbs
49g
16% DV
Fiber
2g
8% DV
Apple Cake with Caramel Glaze
26
10
2 eggs
1/2 cup vegetable oil
1 teaspoon vanilla
1 1/2 cups flour
1 cup sugar
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 1/2 cups peeled and chopped apples
1/2 cup chopped pecans (optional)
For the glaze
1/2 cup packed brown sugar
3 tablespoons butter
1 tablespoon half & half
1/2 teaspoon vanilla
1/2 cup vegetable oil
1 teaspoon vanilla
1 1/2 cups flour
1 cup sugar
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 1/2 cups peeled and chopped apples
1/2 cup chopped pecans (optional)
For the glaze
1/2 cup packed brown sugar
3 tablespoons butter
1 tablespoon half & half
1/2 teaspoon vanilla
Preheat the oven to 350 degrees. Grease an 8-pan (round or square) or a spring form pan. In the bowl of a stand mixer, beat the eggs until they are light in color and foamy. Add the oil and vanilla and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
368
Sodium
131mg
5% DV
Fat
18g
27% DV
Protein
3g
6% DV
Carbs
49g
16% DV
Fiber
2g
8% DV
