Apple Cider Doughnut Cake

September 26, 2014

141

The kids are off from school and we are headed to the country for a day of driving long winding roads, apple picking, a country store, and warm apple cider doughnuts! We love the sweet, cinnamon sugar, moist apple cider doughnuts this time of year! We find ourselves craving them on these crisp fall mornings! This apple cider doughnut cake is a tribute to one of our favorite fall sweet treats!

1 1/2 cups fresh apple cider
1 cup granulated sugar, divided
1/2 cup light brown sugar
1 egg
1/2 cup buttermilk
7 Tablespoons butter, softened & divided
2 3/4 cups all purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 Tablespoon cinnamon, divided
1/4 teaspoon nutmeg
1/4 teaspoon salt

Preheat the oven 350F In a pot on the stove top warm the apple cider While the cider is warming and making the whole house smell like fall: Cream together 4 Tablespoons butter, brown sugar, and 1/2 cup of...
See the full directions on my site

Nutritions

Calories
272

Sodium
177mg
7% DV

Fat
8g
12% DV

Protein
4g
8% DV

Carbs
49g
16% DV

Fiber
2g
8% DV

Snack Baked