Apple Fritter Scones

75

A buttery scone filled with tart apples, cinnamon sugar and a heavenly maple glaze. These will give your breakfast a whole new meaning.

Apple Fritter Scones
2-3/4 cups All-purpose Flour
½ Cup Oat Flour (Oats ground in a blender)
¼ Cup Sugar
2 Tablespoons Baking Powder
¼ Teaspoon Salt
2 Granny Smith Apples, peeled and diced
½ Teaspoon Cinnamon
1 Teaspoon Lemon Juice
2 Tablespoons Brown Sugar
2 sticks Unsalted Butter, very cold
¾ cups Heavy Cream
1 Egg
1 Teaspoon Vanilla Extract

Maple Icing
4 Cups Powdered Sugar
¼ cup Milk
1 Teaspoon Cinnamon
2 Tablespoons Butter, melted
1 Tablespoon Prepared Coffee (I used Vanilla flavored)
2 Teaspoons Maple Extract
Apple Fritter Scones Preheat the oven to 350°. Line a baking sheet with parchment paper. In a mixing bowl combine flour, oat flour, sugar, baking powder, and salt. Mix well and set aside. 3.In a small bowl...
See the full directions on my site
Nutritions

Calories
7809

Sodium
834mg
34% DV

Fat
456g
701% DV

Protein
58g
117% DV

Carbs
879g
299% DV

Fiber
38g
154% DV

Who doesn't love having a good Caesar salad! However, having Caesar salad in restaurants is never a healthy choice. As, it is always loaded with excess fats and calories. I have prepared an entirely healthy homemade Caesar salad in a tortilla bowl that rivals that of any restaurant.

Toss with the crisp lettuce, drizzle with the guilt-free flavorful dressing and finally top with croutons and cheese for the perfect main course!