Apple Fritter Scones
137
Apple Fritter Scones
2-3/4 cups All-purpose Flour
½ Cup Oat Flour (Oats ground in a blender)
¼ Cup Sugar
2 Tablespoons Baking Powder
¼ Teaspoon Salt
2 Granny Smith Apples, peeled and diced
½ Teaspoon Cinnamon
1 Teaspoon Lemon Juice
2 Tablespoons Brown Sugar
2 sticks Unsalted Butter, very cold
¾ cups Heavy Cream
1 Egg
1 Teaspoon Vanilla Extract
Maple Icing
4 Cups Powdered Sugar
¼ cup Milk
1 Teaspoon Cinnamon
2 Tablespoons Butter, melted
1 Tablespoon Prepared Coffee (I used Vanilla flavored)
2 Teaspoons Maple Extract
2-3/4 cups All-purpose Flour
½ Cup Oat Flour (Oats ground in a blender)
¼ Cup Sugar
2 Tablespoons Baking Powder
¼ Teaspoon Salt
2 Granny Smith Apples, peeled and diced
½ Teaspoon Cinnamon
1 Teaspoon Lemon Juice
2 Tablespoons Brown Sugar
2 sticks Unsalted Butter, very cold
¾ cups Heavy Cream
1 Egg
1 Teaspoon Vanilla Extract
Maple Icing
4 Cups Powdered Sugar
¼ cup Milk
1 Teaspoon Cinnamon
2 Tablespoons Butter, melted
1 Tablespoon Prepared Coffee (I used Vanilla flavored)
2 Teaspoons Maple Extract
Apple Fritter Scones
Preheat the oven to 350°. Line a baking sheet with parchment paper.
In a mixing bowl combine flour, oat flour, sugar, baking powder, and salt. Mix well and set aside. 3.In a small bowl...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
7809
Sodium
834mg
34% DV
Fat
456g
701% DV
Protein
58g
117% DV
Carbs
879g
299% DV
Fiber
38g
154% DV
