Main Dishes

Apple, Ham, & Cheddar Melts

206

In the town where we grew up in, there was a little restaurant that served ham, cheddar, and apple butter sandwiches. Sadly, this little restaurant was only in business for less than a year. I honestly don’t even remember the name of it. Anyway, In the short time it was open Emily and I ate there several times and ordered these sandwiches. We loved them! I made these yesterday and they tasted JUST like the ones in that restaurant. They were delicious! I added apples and Brie to the sandwich and

1
2 slices artisan bread
Brie cheese (to taste)
1/4 Lb. maple or honey ham, sliced VERY thin (pretty much shaved)
2-3 Tbsp. apple butter
4-5 Gala apple slices, sliced thin (you can use Fuji or Pink Lady apples too)
2 slices sharp cheddar cheese
butter (for grilling)
?Spread Brie cheese evenly over one slice of bread. On that same slice, layer ham, apple butter, apples, and cheddar cheese. Top with remaining slice or bread. ?Spread butter over the outside of the...
See the full directions on my site
Nutritions

Calories
2369

Sodium
3954mg
164% DV

Fat
33g
51% DV

Protein
98g
197% DV

Carbs
428g
145% DV

Fiber
35g
142% DV

Mezcal Negroni

571

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV