Muffins

Apple Oat Muffins

Julie Evink
January 10, 2016
87

Apple Oat Muffins Recipe ~ Light and tender muffins filled with apples, cinnamon and oatmeal and topped with a walnut-oat streusel! The Perfect Easy, Grab and Go Breakfast for When You Are On the Go!

12
1 cup all purpose flour
1/2 cup white whole wheat flour
1/4 teaspoon salt
1 1/2 teaspoons ground cinnamon
1 teaspoon baking powder
1/4 cup melted coconut oil, cooled slightly
2/3 cup light brown sugar
2 eggs
3/4 cup cooked plain oatmeal (see note)
1/2 cup unsweetened applesauce
1 cup finely chopped apple (I used a Pink Lady and I left the skin on)
Walnut Oat Streusel (optional):
2 tablespoons all purpose flour
2 tablespoons old fashioned oats
2 tablespoons brown sugar
1/4 cup chopped walnuts
1/4 teaspoon ground cinnamon
2 tablespoons cold unsalted butter, cut into small pieces
Muffins - Preheat oven to 350°F. Grease a 12 count muffin tin and set aside. In a medium bowl, combine flours, salt, cinnamon and baking powder. In a large bowl, whisk coconut oil, brown sugar, eggs,...
See the full directions on my site
Nutritions

Calories
496

Sodium
107mg
4% DV

Fat
34g
53% DV

Protein
4g
8% DV

Carbs
38g
13% DV

Fiber
2g
11% DV
Breakfast Baked

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