Muffins

Apple Sugar Muffins

Apples and cinnamon! Perfect combo for a quick, easy breakfast.

12
2 cups flour
4 TBSP butter, melted
1/2 cup sugar
1 cup milk
1 egg
1 cup apples, peeled and chopped
3 1/2 tsp baking powder
1 cup cornflakes, crushed.
cinnamon topping:
2 TBSP sugar
1 tsp ground cinnamon
Preheat oven to 400 degrees. Spray/line 12 count muffin tin. In a mixing bowl, whisk flour, baking powder, 1/2 cup sugar. Then, add in milk, egg, and butter. Mix until combined well. Fold in apples and...
See the full directions on my site
Nutritions

Calories
171

Sodium
15mg
0% DV

Fat
4g
7% DV

Protein
3g
6% DV

Carbs
29g
10% DV

Fiber
1g
4% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV