Apricot Chicken Pizza
February 20, 2013
193
rying to figure out what to do with the yummy jam that my step mom gave me, (she makes amazing jams), I decided to try making a pizza with it. It sounds a little crazy, and once again my daughter thought I was nuts, but I have a tendency to prove her wrong, and that I did. She loved it! This is a fun twist to your traditional pizza, and it was certainly a hit in our home! -Robin
8
1 pizza crust (I used Pillsbury's refrigerated pizza dough to save time)
1 Rotisserie Chicken with meat removed (or 3 breasts cooked and shredded)
1/4 cup chopped onion, or green onions chopped.
1 cup apricot jam
2 cups shredded swiss cheese
1 Rotisserie Chicken with meat removed (or 3 breasts cooked and shredded)
1/4 cup chopped onion, or green onions chopped.
1 cup apricot jam
2 cups shredded swiss cheese
Prepare pizza crust. If using refrigerated pizza dough follow directions on package.
Pull the chicken off the Rotisserie chicken, or use 3 cooked chicken breasts shredded)
Spread jam on the pizza crust, top...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
303
Sodium
916mg
38% DV
Fat
14g
22% DV
Protein
14g
28% DV
Carbs
31g
10% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 8g 44%
Polysaturated Fat 1g 7%
Monosaturated Fat 4g 28%
Cholesterol 49mg 16%
Sodium 916mg 38%
Potassium 206mg 5%
Protein 14g 28%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 6%
Sugar 18g 36%
Vitamin A 572IU 11%
Vitamin B6 0.09000000000000001mg 4%
Vitamin C 4mg 7%
Calcium 419mg 41%
Iron 0.6200000000000001mg 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
