Desserts
January 10, 2013
Calories
240
Sodium
10mg
0% DV
Fat
1g
2% DV
Protein
3g
6% DV
Carbs
56g
19% DV
Fiber
1g
6% DV
Apriscotties
128
I first made this recipe in a high-school home-ec class, and it has been a family favorite ever since! Delicious apricot preserves paired with oats and almond extract make this a "betcha can't eat just one" dessert bar!
12
1-3/4 c. quick oats
1 c. flour
1 c. packed brown sugar
1 tsp. baking powder
1 tsp. almond extract
1/2 c. margarine
1 - 12 oz. jar apricot preserves
1 c. flour
1 c. packed brown sugar
1 tsp. baking powder
1 tsp. almond extract
1/2 c. margarine
1 - 12 oz. jar apricot preserves
Grease and flour a 9" square or round pan.
Stir together oats, flour, brown sugar, baking powder and almond extract.
Cut in margarine until coarse crumbs form.
Press 3 cups of the mixture into prepared...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
240
Sodium
10mg
0% DV
Fat
1g
2% DV
Protein
3g
6% DV
Carbs
56g
19% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.49g
2%
Polysaturated Fat
0.63g
3%
Monosaturated Fat
0.54g
3%
Cholesterol
0.67mg
0%
Sodium
10mg
0%
Potassium
137mg
3%
Protein
3g
6%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
6%
Sugar
35g
71%
Vitamin A
0.0IU
0%
Vitamin B6
0.06mg
3%
Vitamin C
0.7mg
1%
Calcium
54mg
5%
Iron
1mg
8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
