Appetizers

Artichoke Spinach Dip

32

This is a lightened up dip that's perfect for any party!

12
1 10oz package frozen spinach, thawed, drained and squeezed dry
1 14oz can artichoke hearts, drained and chopped
3 cloves garlic, finely chopped
1 8oz package light cream cheese, softened
1/2 cup light mayonnaise
1/2 cup light sour cream
juice from 1 lemon
1 cup shredded Parmesan cheese
Preheat oven to 375 degrees. Coat an 8×11 baking dish with cooking spray. Drain the thawed spinach. The best way to do this is to wrap it up in a kitchen towel and squeeze all of the water out. Chop the...
See the full directions on my site
Nutritions

Calories
93

Sodium
314mg
13% DV

Fat
5g
8% DV

Protein
7g
15% DV

Carbs
1g
0% DV

Fiber
0.3g
1% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
8
  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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