Breads

Asiago Cheese Bread X

869

A crispy crust, soft inside with an awesome Asiago cheese flavor. So good with soup, salad, or on a sandwich.

2
3 3/4 cups all-purpose flour
1 packet Red Star Platinum yeast
1 1/2 teaspoons salt
1 teaspoon sugar
1/4 teaspoon black pepper
1 1/4 cups milk
2 tablespoons butter
1 1/2 cups shredded Asiago cheese, divided
1 egg, beaten
In the bowl of a stand mixer, combine 1 1/2 cups flour, yeast, sugar, salt and pepper. Put the milk in a microwave safe bowl. Add the butter. Heat the milk to 120-130 degrees so that the butter starts...
See the full directions on my site
Nutritions

Calories
1679

Sodium
3931mg
163% DV

Fat
65g
100% DV

Protein
73g
146% DV

Carbs
199g
67% DV

Fiber
10g
42% DV

Comfort food at its best! The ultimate Cheesy Chicken and Broccoli Casserole with Rice is made from scratch with simple, wholesome ingredients. The flavorful rice, vegetables, and chicken come together in a creamy sauce with a buttery Ritz cracker topping. Add a salad and corn muffins or biscuits for a hearty, family-friendly dinner any night of the week!

3/4 c salted butter
1 onion
4 cloves garlic
1/2 c all purpose flour
3 c low sodium chicken broth
12 oz cream cheese
2 t fresh thyme
1 t fresh rosemary
1 T Dijon mustard
1 1/2 t kosher salt
1/2 t black pepper
4 c cooked shredded chicken
4 c cooked long grain white rice
4 c frozen baby broccoli florets
2 c coarsely crushed Ritz crackers ( mixed with 2 T melted butter )
10
  • Preheat oven to 350° F . Grease a 9 x 13-inch baking dish; set aside.
  • In a large Dutch oven, melt butter over medium heat. Add onion and garlic; cook, stirring occasionally, until onion is...
    See the full directions on my site
Nutritions

Calories
1348

Sodium
1443mg
60% DV

Fat
59g
91% DV

Protein
56g
113% DV

Carbs
141g
48% DV

Fiber
7g
31% DV