Side DishesMarch 25, 2014
Calories
365
Sodium
796mg
33% DV
Fat
11g
17% DV
Protein
6g
12% DV
Carbs
56g
19% DV
Fiber
2g
11% DV
Aunt Bee's Basic Rice Pilaf
22
This Basic Rice Pilaf is so easy and incredibly tasty! We have never had any leftover. We had it the other night with our Brown Sugar and Lemon Chicken Breast and it was a perfect way to soak up the leftover sauce. This is the rice pilaf recipe I always start with, and I add different herbs and spices to compliment the entree I am serving it with.
6
6 TBSP unsalted butter
2/3 cup thin spaghetti, broken into 1/2 inch pieces
4 cloves garlic, minced
1/2 tsp salt
1/2 tsp black pepper
2 cups white rice
4 cups chicken broth
1 TBSP dried parsley
2/3 cup thin spaghetti, broken into 1/2 inch pieces
4 cloves garlic, minced
1/2 tsp salt
1/2 tsp black pepper
2 cups white rice
4 cups chicken broth
1 TBSP dried parsley
Heat a large pot with a lid, over medium heat with the lid off. Melt the butter then add the broken pasta and toast until deep golden, stirring constantly. Add the minced garlic and continue to stir...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
365
Sodium
796mg
33% DV
Fat
11g
17% DV
Protein
6g
12% DV
Carbs
56g
19% DV
Fiber
2g
11% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g37%
Polysaturated Fat0.65g4%
Monosaturated Fat3g20%
Cholesterol32mg11%
Sodium796mg33%
Potassium229mg6%
Protein6g12%
% DAILY VALUE*
Total Carbohydrate
Fiber2g11%
Sugar0.2g0%
Vitamin A365IU7%
Vitamin B60.17mg8%
Vitamin C13mg22%
Calcium40mg4%
Iron3mg17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.