Aunt Laura Potatoes

Laura Neff

September 17, 2013

My most favorite potatoes from childhood!!! And to make them even better they are super easy to make!

2 pounds frozen hash brown potatoes (cubed kind)
1 cup diced yellow onion
1 can cream of chicken soup
16 ounces light sour cream
1/4 cup melted butter
8 ounces sharp cheddar cheese, shredded
1/4 teaspoon black pepper

Preheat oven to 375°F. Lightly grease bottom and sides of a 9x13 baking dish. In a large bowl combine all ingredients and place in prepared baking dish. Bake, uncovered, for 1 1/2 hours.
See the full directions on my site

Nutritions

Calories
351

Sodium
265mg
11% DV

Fat
28g
43% DV

Protein
8g
16% DV

Carbs
9g
3% DV

Fiber
1g
6% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 18g 90%

Polysaturated Fat 1g 11%

Monosaturated Fat 8g 53%

Cholesterol 90mg 30%

Sodium 265mg 11%

Potassium 240mg 6%

Protein 8g 16%

% DAILY VALUE^*

Total Carbohydrate

Fiber 1g 6%

Sugar 2g 4%

Vitamin A 1023IU 20%

Vitamin B6 0.07999999999999999mg 3%

Vitamin C 2mg 3%

Calcium 199mg 19%

Iron 0.57mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Dinner Baked