Appetizers

Avocado and Pickled Cucumber on Toast Bread

8

Avocado salad on bread, perfect snack!

32
1 avocado
¼ cup chopped green onions
¼ cup chopped pickled cucumber
1 nori sheet, shredded or crumbled
Salt to taste
8 slices toast bread
Trim off rough edges of the bread, cut each slice into 4 squares. Remove peel and core of the avocado. Cut into small cubes. Mix avocado, scallion, cucumber, nori, and salt. Spread some avocado mixture on each piece of bread.
Nutritions

Calories
41

Sodium
0.0mg
0% DV

Fat
2g
4% DV

Protein
0.5g
1% DV

Carbs
0.5g
0% DV

Fiber
0.7g
2% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV