Main Dishes

Bacon Gravy

69

Bacon, fat, flour, milk, salt and pepper is all you need to make this classic comfort food!

4
1 pound bacon
4 tablespoons bacon fat
4 tablespoons flour
2 cups milk
1/2 teaspoon pepper
salt to taste
Cut bacon into 1/2 inch pieces. Brown bacon in a large skillet over medium heat, about 15 minutes, remove with a slotted spoon and set aside. Measure the grease leftover from the bacon and then add 4...
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Nutritions

Calories
613

Sodium
1047mg
43% DV

Fat
47g
72% DV

Protein
19g
39% DV

Carbs
13g
4% DV

Fiber
2g
10% DV
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