Main DishesMarch 15, 2017
Calories
613
Sodium
1047mg
43% DV
Fat
47g
72% DV
Protein
19g
39% DV
Carbs
13g
4% DV
Fiber
2g
10% DV
Bacon Gravy
130
Bacon, fat, flour, milk, salt and pepper is all you need to make this classic comfort food!
4
1 pound bacon
4 tablespoons bacon fat
4 tablespoons flour
2 cups milk
1/2 teaspoon pepper
salt to taste
4 tablespoons bacon fat
4 tablespoons flour
2 cups milk
1/2 teaspoon pepper
salt to taste
Cut bacon into 1/2 inch pieces.
Brown bacon in a large skillet over medium heat, about 15 minutes, remove with a slotted spoon and set aside.
Measure the grease leftover from the bacon and then add 4...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
613
Sodium
1047mg
43% DV
Fat
47g
72% DV
Protein
19g
39% DV
Carbs
13g
4% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat18g92%
Polysaturated Fat5g34%
Monosaturated Fat23g144%
Cholesterol86mg29%
Sodium1047mg43%
Potassium428mg12%
Protein19g39%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar6g13%
Vitamin A281IU5%
Vitamin B60.3mg15%
Vitamin C2mg4%
Calcium164mg16%
Iron0.9700000000000001mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.